{"id":38201,"date":"2025-08-06T09:12:40","date_gmt":"2025-08-06T07:12:40","guid":{"rendered":"https:\/\/adimac.it\/?p=38201"},"modified":"2025-08-06T09:13:58","modified_gmt":"2025-08-06T07:13:58","slug":"frozen-vending-machine-ice-cream-and-cake","status":"publish","type":"post","link":"https:\/\/adimac.it\/en\/frozen-vending-machine-ice-cream-and-cake\/","title":{"rendered":"IGLOO: the vending machine for ice cream and frozen products that’s winning over Vicenza"},"content":{"rendered":"

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In recent days, newspapers like\u00a0Corriere del Veneto<\/em><\/a>\u00a0and\u00a0Il Giornale di Vicenza<\/em><\/a>\u00a0have spotlighted a fast-growing trend: the spread of 24\/7 vending machines for purchasing food products. Not just milk and medicines anymore, but also artisanal desserts, ice cream, and frozen foods. At the heart of this silent revolution is\u00a0IGLOO<\/strong>, the vending machine designed by\u00a0Adimac<\/strong>, created to offer an innovative, convenient, and always-accessible shopping experience.<\/p>\n

In Vicenza, Pasticceria Tommini chooses IGLOO to sell cakes and desserts 24\/7<\/strong>
Among the forward-thinking businesses embracing this innovation is the historic\u00a0Pasticceria Tommini<\/strong>\u00a0in Vicenza, which has recently installed IGLOO to offer its artisanal products even outside traditional opening hours.<\/p>\n

A strategic choice that’s already paying off: according to the owner, most sales occur during evening and nighttime hours \u2014 clear proof of shifting consumer habits. Customers can now buy cakes, ice creams, frozen desserts, and more, completely independently, 24 hours a day.<\/p>\n

What is IGLOO and why is it gaining market traction?<\/strong>
IGLOO<\/strong>\u00a0is the refrigerated vending machine developed by Adimac for 24\/7 sales of ice creams, frozen foods, and desserts. Thanks to its controlled-temperature storage system and intuitive interface, IGLOO represents a new way to shop: fast, safe, and always available.<\/p>\n

IGLOO is not only a benefit for consumers \u2014 it\u2019s also a\u00a0strategic tool for pastry shops, ice cream parlors, artisanal labs, and large-scale retailers<\/strong>\u00a0who want to expand their market without increasing overhead costs.<\/p>\n

With IGLOO,\u00a0artisans and local producers<\/strong> can showcase their excellence, ensuring freshness and quality even in self-service mode. It\u2019s a true 24\/7 showcase that combines artisanal tradition with technological innovation.\u00a0The advantages:<\/strong><\/p>\n